Due to the seasonality of ingredients, slight variations may exist.

Salads

WRAP IT UP

all salads available as a wrap. roll up!

The GD Special

Romaine, herb roasted chicken breast, black beans, corn salsa, cherry tomatoes, red onion, avocado, cheddar cheese, topped with tortilla strips, and served with Green Dream dressing.

The Forbidden Fruit

Baby spinach, kale, herb roasted chicken breast, bacon, strawberries, dried cranberries, green apple, feta cheese, topped with toasted walnuts, and served with Blueberry Vinaigrette dressing.

Thai One On

NEW RECIPE! Iceberg, Napa cabbage, red cabbage, sriracha shrimp, edamame, carrot, cucumber, green onion, topped with crispy wontons, and served with Thai Peanut dressing.

The 502

Romaine, BBQ roasted chicken breast, red cabbage, carrot, cherry tomato, pickled jalapeno, cheddar cheese, topped with crispy onions, croutons, and BBQ drizzle, and served with GD Ranch dressing.

Tequila Mockingbird

NEW RECIPE! Romaine, iceberg, sriracha shrimp, black beans, corn salsa, mango salsa, cherry tomatoes, red pepper, feta cheese, topped with tortilla strips, and served with Cilantro Lime dressing.

You Are What You Beet

Quinoa, beets, shredded carrots, grilled asparagus, chickpeas, hearts of palm, and white mushrooms, with kale, spinach, and iceberg. Topped with sunflower seeds and dressed with Balsamic Vinaigrette.

What About Cobb

Romaine, iceberg, herb roasted chicken breast, bacon, boiled egg, cherry tomatoes, avocado, bleu cheese crumbles, topped with croutons, and served with Balsamic Vinaigrette dressing.

Hide & Go Greek

NEW RECIPE! Baby spinach, iceberg, chickpeas, artichoke, Kalamata olives, cucumber, cherry tomatoes, red onion, feta cheese, topped with croutons, and served with Lemon Tahini dressing.

Romaine Calm

NEW RECIPE! Romaine, kale, asparagus, Kalamata olives, parmesan cheese, topped with croutons & sunflower seeds, and served with Signature Caesar dressing.

Bleu Berrymore

Baby spinach, herb roasted chicken breast, boiled egg, red onion, dried cranberries, bleu cheese crumbles, topped with spiced pecans, and served with Balsamic Vinaigrette dressing.

Spinach Inquisition

Baby Spinach, kale, avocado, edamame, broccoli, cucumber, green onion, goat cheese, topped with pumpkin seeds, and served with Green Goddess dressing.

You’re My Boy Blue

Marinated steak, crumbled blue cheese, cucumbers, and grape tomatoes, with romaine and iceberg. Topped with fried onions, with Blue Cheese dressing.

Members Only

Ham, turkey, bacon, shredded sharp cheddar, hard-boiled egg, and tomato, with Honey Dijon dressing.

Create Your Own Wrap

Pick your base and your 4 basic toppings. Additional toppings are 49 cents.

additional Charges will be added where noted

Grain Bowl

Bandito Bowl

Brown rice, quinoa, beef barbacoa, pico de gallo, black beans, avocado, feta cheese, and served with Smoked Paprika Aioli.

Livin’ On The Veg

Forbidden black rice, red cabbage, tofu, sweet potato mango, pickled cucumber, red pepper edamame, topped with crispy onions, and served with Miso Sesame dressing. VEGAN.